Ian
Notorious member
We have an ongoing frustration here at the Empire of Junk regarding potatoes. Seems that no matter what we try, they get soft and sprout in just a few weeks. Type and time of year seems to matter not.
So please help us out here, what are the most ideal long-term storage conditions for raw potatoes?
So please help us out here, what are the most ideal long-term storage conditions for raw potatoes?