I hear horse meat is real tasty. I'd try that too.
You must never have taken the opportunity to enjoy a good bowl of menudo.
PassYou must never have taken the opportunity to enjoy a good bowl of menudo.
We used to hunt spiny lobster in scuba gear at night in Okinawa and then cook them in a trash can over a driftwood fore on the beach while listening to "Dick Bartleys Solid Gold Saturday Night" on Armed Forces Radio. Man, those were the days! Dick is still on the radio. I should send him a letter thanking him for the memories!The community my folks were in in Baja was offered a muy grande' lobster . They couldn't get the whole thing in the normal 3-5 lobster pot so they cooked the front half then the tail . 17# tail on a Pacific spiney .
Used to serve burgers at Dee’s drive in in Salt Lake back in the early 60’s. Good Berger’s. They were serving horse but neglected to mention it.I hear horse meat is real tasty. I'd try that too.