I cooked the turkey and the different tatoes.
put some ground chili peppers in the sweet potatoes mashed them all up with a little brown sugar and some butter.
torched the marshmallows on top with the propane torch.
I might not be the one cooking next year, but damn those sweet tatoes are good.
I also done some white sweet potatoes, those got mashed by hand and left a little lumpy, then I stirred in some butter and an almost caramelized white sugar sauce I made.
those got ate first go around the table, there was waay too many orange ones [okay not waay too many, I will finish them off tomorrow]
the turkey I started at 10 pm and finished at 10 am, I got up at 4:30 and flipped the bird over after putting a second layer of butter, pepper, ginger, and garlic up under the skin.
I got a nice stock made up for some turkey soup tomorrow.